patented pomegranate extract

standardized to punicalagins.

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Please note that the physiological activity of the ingredient(s) described herein is supported by the referenced clinical trial report(s). Marketers of finished products containing the ingredient(s) described herein are responsible for determining whether claims made for such products are lawful and in compliance with the laws of the country in which they will market the products.​

QUICK FACTS

POMELLA® HELPS IMPROVE CARDIO-METABOLIC HEALTH

Researchers with the Srikot Research Institute studied the effects of Pomella® Extract (from Verdure Sciences) in patients (20-60 years of age) with myocardial infarction in conjunction with regular prescribed medications. The study determined the effects of 300 mg/Pomella twice daily for 30 days on biomedical parameters HDL, total cholesterol, triglycerides, LDL, non-HDL cholesterol, serum homocysteine, hs-CRP, and OX-LDL as an add-on with regular medication showing improved antioxidant status of the blood biomarkers associated with cardiac health.

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product highlights

​​POMELLA® -- 100% NATURAL POMEGRANATE EXTRACT

Pomella® Pomegranate Extract is a standardized breakthrough formula of the primary natural antioxidants of the pomegranate fruit, punicalagins. It is 100% natural, high antioxidant, and clinically researched. Pomella® is highly bioavailable and is known to promote a wide range of health benefits. University-developed methods have helped to optimize Pomella’s benefits and maintain Verdure’s strict quality standards, providing optimal consistency with no sugar, calories, or additives.

Pomella® was found bioavailable, synergistic, and safe in published research. It is analyzed with validated HPLC methodology, to maximize consistency from in vitro samples, from the drum to manufacturer. Ongoing research delves into the various capabilities of this versatile ingredient.

Dietary supplements like Pomella® are not intended to diagnose, treat, cure, or prevent any disease. Please keep in mind that statements may not be applicable in all countries. Claims made on this site are specific to Pomella®, and make no reference to finished products. Consumers are recommended to check with local legal counsel and/or healthcare professional(s) before making any purchases of products and/or services from our finished product partners. 

These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.

Verdure Sciences, Longvida (US Patent 9192644, EP Patent 1993365; additional patents pending), Bacognize, Calzbone, Pomella (US Patents 7638640, 7897791, and 7919636; EP Patent 1734949; additional patents pending), Tinofend, and WokVel are registered trademarks of Verdure Sciences, Inc. Cinnagest,  Factor21, Lutevida, Rejuna, Thymocid, Gingerize, VBATS, VerdeMedica, SLP, and SLCP are trademarks of Verdure Sciences, Inc. All Rights Reserved. © 2016 Verdure Sciences.

  • 100% Natural Pomegranate Extract

  • Patented Formula: US Patents 7638640, 7897791, and 7919636; EP Patent 1734949; Additional Patents Pending

  • Clinically Researched and Scientifically Backed

  • Standardized to Punicalagins

  • Whole Pomegranate Spectrum

  • Highly Bioavailable 

GUT BACTERIA MAKE POMEGRANATE METABOLITES THAT CROSS THE BLOOD BRAIN BARRIER

In a quest to stay healthy, many people are seeking natural ways to prevent neurodegenerative diseases. Recent studies show that pomegranate extract, which is a rich source of disease-fighting polyphenols, can help protect against the development of them. But researchers weren’t sure which molecules to thank. A team reports in ACS Chemical Neuroscience that the responsible compounds may be urolithins, which are made when gut bacteria break down the polyphenols in the extract.

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